Jacques Pepin
Birthday: 18 December 1935, France
Jacques Pepin was born on December 18, 1935 in France. He is a writer and actor, known for Jacques Pepin's Kitchen: Cooking with Claudine (1996), Cooking Techniques (1995) and Today's Gourmet (1990).
I think I should put some parsley in it. Whole bunch of parsley. Parsley is very good for you. Every...Show more »
I think I should put some parsley in it. Whole bunch of parsley. Parsley is very good for you. Everything is very healthy. Everyone wants to die in good health. So we're doing healthy food. Show less «
The food you serve always tastes better than the food you eat alone.
The food you serve always tastes better than the food you eat alone.
Jacques Pepin's FILMOGRAPHY
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Annabelle: Creation
IMDb: 7
2017
109 min
Country: United States
Genre: Thriller, Horror, Mystery
Twelve years after the tragic death of their little girl, a dollmaker and his wife welcome a nun and several girls from a shuttered orphanage into ...